The secret to cooking good roast beef lies in the cooking and the choice of ingredients to season the meat. Inside rosy but not rare, tender and very flavorful, with that smokiness that adds an extra touch. Best Beef Rub 61 is a blend with an unmistakable aroma of thyme and rosemary. Originated in Texas (USA), initially used to flavor barbecued beef during rodeos. Strong and unforgettable flavor.
Ingredients: Salt, Rosemary, Black Pepper, White Pepper, Cane Sugar, Garlic, Thyme, Marjoram, Oregano, other Spices.
Weight: From 90 g
100% NATURAL: Without Glutamates, Anti-additives, Dyes or other chemicals
Ingredients: Salt, Rosemary, Black Pepper, White Pepper, Cane Sugar, Garlic, Thyme, Marjoram, Oregano, other Spices.
Weight: From 90 g
100% NATURAL: Without Glutamates, Anti-additives, Dyes or other chemicals