Also known as 'Indian Saffron', Masala is a blend of spices in which turmeric, cumin and coriander are key elements. Sweeter in flavour than curry, Masala is particularly recommended for white meats, vegetable stews, prawns and lobsters.
Ingredients: Coriander, Cumin, Chilli, Nutmeg, Black Pepper, Cardamom, Cloves, Fennel, Laurel.
Origin: India
Weight: 50 g