Tandoori Masala is an Indian blend of spices including coriander, cumin, black pepper, turmeric, chilli and nutmeg. It is ideal for white meat (especially chicken) but also in the preparation of spicy yoghurt-based sauces.
Ingredients: Salt, Coriander, SENAPE,Beet Extract, Fenugreek, Black Pepper , Onion, Cinnamon, Garlic, Cumin ,Nutmeg, Ginger, Cardamom, Cloves, Paprika, Chilli, Celery, Spice Extract, Laurel, Natural Colours.
Origin: India
Weight: 50 g