Tierra de Fuego is a strong-tasting spice blend, perfect for those who love intense flavours and characterful aromas. The presence of Ancho chilli makes it moderately spicy and suitable for all palates. It can be used to marinate beef before grilling, spit-roasting or roasting. It is also excellent for seasoning stuffing, meatballs and meatloaf. A great BBQ sauce is made by simmering tomato puree with 2 tablespoons of white vinegar, 2 tablespoons of brown sugar and a tablespoon of Tierra del Fuego.
Ingredients: Salt, Cane Sugar, Smoked Paprika, Garlic, Cumin, Celery, Chilli, other Spices.
Origin: Mexico
Weight: 85 g