Yellow mustard powder is basically used to make the cream mustard that accompanies many dishes throughout the Western world. Yellow mustard is a source of minerals such as calcium, magnesium, selenium, phosphorus, potassium, and vitamins. In England, mustard is frequently marketed in powdered rather than seed form. In this form it can also be used for marinades and rubs.
Origin: Canada
Weight: 40 g
Origin: Canada
Weight: 40 g